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Milk type Cow
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Region of origin Auvergne Rhône-Alpes
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Cheese type Uncooked pressed cheese
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Heat treatment Raw milk
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Country of origin France
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Type of production Artisanal
PLATEAU RACLETTE "Les Classiques" 800gr
Raclette that'll put a spring in your step! An assortment of 3 artisan, hand-cut raw milk raclette cheeses. Perfect for 3-4 people. Available from October 1st.
All our raclette platters are made up of seasonal cheeses, selected and aged in our caves in Saint-Haon-le-Châtel. Freshly cut to order, hand-sliced by our expert team, this artisan selection is ready to enjoy for a great moment of sharing.
A selection of 3 raw milk cow's raclette cheeses:
- 270g of Raclette, raw milk cow's cheese
- 270g of Smoked Raclette, raw milk cow's cheese
- 270g of Morbier, raw milk cow's cheese
Perfect for 3-4 people. You can complete it with our "Découverte" platter.
The photo may not be fully representative of the selection, which can change with the season and product availability.
- Artisan raclette platter, hand-cut and freshly made to order
- 3 raw milk raclette cheeses, a seasonal selection
- Hand-cut in our caves in Saint-Haon-le-Châtel
- Perfect for 3-4 people
Order online, dispatch within 36 to 48 hours in Chronofresh refrigerated transport, free delivery in mainland France on orders over 70 €.
To complete or vary the raclette evening, also discover wild garlic Raclette, organic Raclette, smoked Raclette and wild pepper Raclette, along with our cheese boards and our cow’s milk cheeses.
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