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Milk type Cow
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Region of origin Grand Est
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Cheese type Soft cheese bloomy rind
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Heat treatment Raw milk
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Country of origin France
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Type of production Artisanal
BRIE DE MEAUX DONGE AOP
The true king of cheeses, Brie de Meaux AOP (Protected Designation of Origin) is an exceptional cheese from the Meaux region, in the heart of France. This emblematic product of French gastronomy captivates with its mild flavor, soft paste, and subtly fragrant bloomy rind.
Made from raw cow’s milk, using a traditional method passed down through generations, this Brie embodies the perfection of its AOP heritage.
Beneath its thin white bloomy rind, the supple, golden paste of this cheese reveals a bold, lingering flavor with rich notes of butter, mushrooms, and hay. The finish is slightly animal, typical of soft cheeses made with raw milk. Its creamy texture and delicate taste make it a must-have for cheese boards or refined meals.
Enjoy it simply at the end of a dinner with some good country bread — Brie de Meaux pairs beautifully with a light red wine or a brut Champagne, enhancing its aromatic richness.
Available to order from our online shop, this cheese is shipped with care through our nationwide delivery service. A great classic of French culinary heritage, ready to be (re)discovered in all its authenticity.