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Milk type
Goat
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Region of origin
Auvergne Rhône-Alpes
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Cheese type
Soft cheese bloomy rind
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Heat treatment
Raw milk
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Country of origin
France
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Type of production
Farmstead
PICODON
An iconic AOP goat’s cheese from the Drôme and Ardèche regions, Picodon is known for its small size and bold character. Depending on maturity, it offers intense and distinctive flavours.
An AOP goat’s cheese from South-Eastern France, Picodon is celebrated for its strong identity and authentic expression of terroir. Made from goat’s milk, it is recognisable by its small format and fine paste.
When young, it offers a supple texture with delicate milky notes. As it matures, the paste dries and the flavours intensify, revealing clean, pronounced goaty aromas and a lingering finish. A characterful cheese for lovers of bold goat’s cheeses.
Order online, dispatch within 36 to 48 hours in Chronofresh refrigerated transport, free delivery in mainland France on orders over 70 €.
To extend the board with farm-made goat cheeses, also discover Cabécou, Crottin de Chavignol AOP, Carré de Saint-Victor and Dragonnet, along with our goat’s milk cheeses, our AOP cheeses and our Auvergne-Rhône-Alpes selection.
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