- New
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Milk type
Cow
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Region of origin
Bourgogne Franche-Comté
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Cheese type
Cooked pressed cheese
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Heat treatment
Raw milk
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Country of origin
France
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Type of production
Artisanal
COMTE 30 MOIS
This Comté Réserve is aged for over 30 months in the Tunnel de la Collonge, where it develops a firm yet smooth texture. Its aromatic profile is rich and complex, with notes of dried fruits, brown butter and a long, elegant finish.
Produced according to the traditional know-how of the Jura, this Comté Réserve is aged for more than 30 months in the Tunnel de la Collonge. The unique, carefully controlled conditions of this tunnel allow the cheese to mature slowly, enhancing its depth and complexity.
Over time, the texture becomes firmer while remaining supple. On the palate, flavours unfold with notes of dried fruits, brown butter and subtle roasted nuances, leading to a long and refined finish. A distinctive Comté designed for lovers of long-aged cheeses.
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CROTTIN DE CHAVIGNOL
- Cow
- Bourgogne Franche-Comté
- Soft cheese bloomy rind
- Raw milk
- France
- Farmstead
