• MAROILLES FERMIER AOP
  • MAROILLES FERMIER AOP
MAROILLES FERMIER AOP
MAROILLES FERMIER AOP
  • feature_2212 Milk type Cow
  • feature_31 Region of origin Hauts-de-France
  • feature_32 Cheese type Soft cheese washed rind
  • feature_33 Heat treatment Raw milk
  • feature_34 Country of origin France
  • feature_35 Type of production Farmstead
Mons

MAROILLES FERMIER AOP

€18.00

An emblematic cheese from Northern France, farmhouse Maroilles made from raw milk is known for its supple texture and bold character. Powerful on the nose yet well balanced on the palate, it offers a generous, creamy tasting experience.

Shipping within 36–48h (excluding weekends and public holidays) – Specific date on request. For the holiday season, make sure to order in advance.

A true symbol of the Hauts-de-France region, farmhouse Maroilles made from raw milk is produced using traditional methods that highlight the full expression of the milk and its terroir.

Its paste is supple and melt-in-the-mouth, while the washed rind develops intense, distinctive aromas. On the palate, Maroilles reveals a pleasant roundness with controlled strength and a lingering finish. A characterful cheese, enjoyed both on its own and in cooking.

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