Mons
BARRIQUET BIO
- Goat
- Auvergne Rhône-Alpes
- Soft cheese washed rind
- Raw milk
- France
- Artisanal
-
Milk type
Sheep
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Region of origin
Auvergne Rhône-Alpes
-
Cheese type
Uncooked pressed cheese
-
Heat treatment
Raw milk
-
Country of origin
France
-
Type of production
Artisanal
Mons
MONTVERNAY BIO
€10.00
A smooth and flavorful sheep’s milk tomme from our own production — combining finesse, gentleness, and real character!
Our idea behind this sheep’s milk tomme was to create something unique — a cheese that truly highlights the rich qualities of the milk from our local sheep farmers.
The name “Montvernay” is inspired by the stream that runs through the villages where our producers are based.
Crafted by the Laiterie de la Côte Roannaise and aged with care in our cellars, this tomme charms with its lightly tangy aromas and bold, honest flavor.
Order online, dispatch within 36 to 48 hours in Chronofresh refrigerated transport, delivery across mainland France.
To build a sheep’s milk board, also discover Lavort Bio, Fumaison, Ossau-Iraty AOP and Pyrénées Brebis, along with our sheep’s milk cheeses, our organic cheeses and our Auvergne-Rhône-Alpes selection.
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Mons
TOMME TRESSEE
- Goat
- Auvergne Rhône-Alpes
- Uncooked pressed cheese
- Raw milk
- France
- Artisanal
