Our cheeses
Whether you're a fan of cow's, goat's, or sheep's milk cheeses, we've gathered the finest from our regions to satisfy every craving. Discover a selection of our best cheeses and exclusive finds — true hidden treasures waiting to be enjoyed.
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Mons
COEUR DU BERGER
- Goat
- Provence-Alpes-Côte-d'Azur
- Soft cheese bloomy rind
- Raw milk
- France
- Farmstead
Mons
COMTE 30 MOIS
- Cow
- Bourgogne Franche-Comté
- Cooked pressed cheese
- Raw milk
- France
- Artisanal
Mons
COMTÉ TRADITION AOP
- Cow
- Bourgogne Franche-Comté
- Cooked pressed cheese
- Raw milk
- France
- Artisanal
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Mons
COMTESSE DE VICHY
- Cow
- Auvergne Rhône-Alpes
- Soft cheese bloomy rind
- Pasteurized milk
- France
- Artisanal
Mons
CROTTIN DE CHAVIGNOL
- Cow
- Bourgogne Franche-Comté
- Soft cheese bloomy rind
- Raw milk
- France
- Farmstead
Mons
EPOISSES AOP
- Cow
- Bourgogne Franche-Comté
- Soft cheese washed rind
- Raw milk
- France
- Artisanal
