Our cheeses
Whether you're a fan of cow's, goat's, or sheep's milk cheeses, we've gathered the finest from our regions to satisfy every craving. Discover a selection of our best cheeses and exclusive finds — true hidden treasures waiting to be enjoyed.
Mons
OVALIE CENDREE
- Goat
- Centre-Val de Loire
- Soft cheese bloomy rind
- Pasteurized milk
- France
- Dairy
- Coming back soon !
- Cow
- Cooked pressed cheese
- Raw milk
- Italy
- Artisanal
- Coming back soon !
Mons
PERAIL
- Sheep
- Occitanie
- Soft cheese bloomy rind
- Raw milk
- France
- Farmstead
- Cow
- Auvergne Rhône-Alpes
- Soft cheese bloomy rind
- Pasteurized milk
- France
- Artisanal
Discover our Tunnel
Let's go
- Coming back soon !
Mons
PLANCHERIN D'ARECHES
- Goat
- Auvergne Rhône-Alpes
- Soft cheese washed rind
- Raw milk
- France
- Farmstead
- Coming back soon !
- Cow and Sheep
- Auvergne Rhône-Alpes
- Uncooked pressed cheese
- France
- Artisanal
- Coming back soon !
- Cow
- Uncooked pressed cheese
- Blue cheese
- Raw milk
- France
- Coming back soon !
- Cow
- Auvergne Rhône-Alpes
- Uncooked pressed cheese
- Raw milk
- France
- Artisanal
