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Mons
FROMAGE DU MAQUIS
- Sheep
- Corsica
- Pâte molle à croûte aromatisée
- Pasteurized milk
- France
- Artisanal
Mons
GABIETOU
- Cow and Sheep
- Occitanie
- Uncooked pressed cheese
- Pasteurized milk
- France
- Artisanal
Mons
GAPERON FERMIER
- Cow
- Auvergne Rhône-Alpes
- Soft cheese bloomy rind
- Raw milk
- France
- Farmstead